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Delicious Life Fulfills The Heart's Desired

落實心之所向的美味人生

這幾年我們講真正的luxury,不再是運送多昂貴的食材到你面前,而是你能不能吃到最新鮮、最自然的東西。「不食不時」,我現在的菜單也是這樣的概念,我可以四處訪問不同的農田,找到台灣當令最好的食材,而不是硬要去買稀有的魚子醬,讓你覺得很尊榮,那是大家對法式料理錯誤的印象。真正的美,是知道什麼最好,並用最好的方式去呈現,這才是最難得的luxury。

Back To Pure And Convey Touching Feelings

Ingredients, or cooking, it is nature that speaks; as a chef, you are its translator, present what nature has to say in a way that we can understand, or make it more beautiful.

Asia’s Best Female Chef Lanshu Chen

亞洲最佳女主廚陳嵐舒

常是其他年輕主廚的靈感與啟發來源。 超越自我,展現出以熱情、勇氣和奉獻精神所能創造出的極緻烹飪。

INTRODUCTION
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The pursuit to beauty and perfection
美與完美的追尋

自 2008 年起,陳嵐舒投入了這段食與飲的旅程。
一路至今,從樂沐 Le Moût 到 Gubami ,到小樂沐 Le Côté LM ,以至每段品牌概念的萌芽發起,都是她不斷探索與追尋所結成的果實。

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